Why There's No Such Thing As Sustainable Seafood

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Grist:

Stroll by any Whole Foods seafood counter and you will see color-coded fish: Green for fully sustainable, yellow for partially sustainable, and red for fish threatened by overfishing or grown on polluting fish farms. Buy a "green" fish and you eat guilt free, confident that you are doing your part to save the ocean and its inhabitants.

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Stroll by any Whole Foods seafood counter and you will see color-coded fish: Green for fully sustainable, yellow for partially sustainable, and red for fish threatened by overfishing or grown on pollu...

Stroll by any Whole Foods seafood counter and you will see color-coded fish: Green for fully sustainable, yellow for partially sustainable, and red for fish threatened by overfishing or grown on pollu...

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Source: http://www.huffingtonpost.com/2011/08/01/no-sustainable-seafood_n_915055.html

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